Buttermilk Ranch Dressing  – Girl Carnivore %

Tired of store-bought ranch that lacks the pop of bright fresh flavors? Our homemade buttermilk ranch dressing is about to change your dipping game forever.

Toss out boring, bland bottled dressings once and for all

We’ve cracked the code on this classic, balancing dried herbs for that authentic ranch flavor, then kicking this condiment recipe up a notch with our secret ingredient: onion powder. This simple addition delivers a bolder, more satisfying ranch experience and reminds us of the familiar packets we used to use.

Ingredients for homemade ranch dressing

• Onion powder
• Garlic powder
• Herbs: Parsley, Dill, Chives – dried or fresh work great
• Mayonnaise
• Sour cream
• Buttermilk
• Vinegar
• Salt and freshly ground black pepper to taste

How to Make Buttermilk Ranch Dressing

1. Mix the Spices:
   • In a mixing bowl, whisk together onion powder, garlic powder, parsley, dill, and chives to create a flavorful spice base.
2. Combine with Creamy Ingredients:
   • Add mayonnaise, sour cream, and buttermilk to the spices. Stir thoroughly to ensure the mixture is smooth and well combined.
3. Season:
   • Incorporate vinegar to add a subtle tang, then season with salt and freshly ground black pepper to enhance the flavors.
4. Store:
   • Transfer the dressing to a resealable glass jar and refrigerate. It can be stored and used for up to 4 days.

Why Onion Powder Matters

This simple ingredient is our secret to making the best ranch dressing – and here’s why:

• Flavor Depth: Onion powder provides a more concentrated, bold flavor than fresh onions, which is crucial in creating a ranch dressing with a memorable taste.
• Consistency: Using onion powder helps maintain a smooth texture in the dressing, without the bits that fresh onions would contribute.
• Ease of Use: It simplifies the recipe process, ensuring that anyone can make this dressing quickly and with pantry staples. You read that right, no chopping onions!

How to Serve

Drizzle this homemade buttermilk ranch dressing over a classic Cobb salad, use it as a dip for fresh veggies, a fry sauce, or as a creamy sauce in wraps and sandwiches. Or use it as a base for coleslaw and sauces. And, it’s versatile, pairs wonderfully with a variety of dishes, and is a go-to salad dressing any day of the week.

This homemade buttermilk ranch dressing is not just a condiment; it’s a game-changer in the kitchen. With its creamy texture and robust flavor, courtesy of key ingredients like onion powder, it’s sure to become a staple in your culinary repertoire. Whip up a batch today and transform ordinary salads into extraordinary ones!

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